Chapter 108 – Wheat and Flour for Matzah (unleavened bread)

108.1) You are commissioned to see that moisture does not get into wheat used for matzah (unleavened bread).

108.2) If some wheat is split or sprouted, you may separate it and use the fit part.

108.3) Mills should be maintained and inspected regularly.

108.4) Do not use moist flour.

108.5) Do not use flour ground on the same day.

108.6) Make new bags for flour.

108.7) Put leather between a bag of flour and an animal carrying it.

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